Nowhere better than home?

The Czech schnapps, also known as 'slivovice', used to only be made inside Czech homes. Now, production of this strong liquor is getting bigger. It's being produced on a much larger scale in factories and can be bought in stores and pubs. But does that make the drink any better? Or is the traditional way still the best way? British reporter Abigail Davies asked some foreign students about their preference and even tried the slivovice herself.
 

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